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Fermented Pearl Onions

$20.00

Our Fermented Garlic Clove’s natural pepper-forward flavor is tempered and complemented by a slightly sour tanginess. Raw whole cloves of garlic, softened slightly during the natural lacto-fermentation process, retain a lot of natural crunch. Complex and satisfying!

8 in stock

SKU FG-1
Category

Description

Our Fermented Pearl Onions’ understated onion flavor is complemented by a slightly sour tanginess. Raw whole pearl onions, softened slightly during the natural lacto-fermentation process, retain a lot of natural flavor. Complex and satisfying!

Flavor Profile: Intense, Spicy, Aromatic, Peppery, Tangy, Slightly Sour

Heat Level: Slightly Spicy

Serving Suggestions: A whole onion or two work excellent as an alternative to the traditional martini olive, or as a garnish with a Funky Mary. Pop them into your mouth for a quick pick-me-up before settling in for the evening.

Ingredients: Pearl Onions, Water, Sea Salt.

Additional information

Brand

Buckman Brines

Volume

1 pint

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